Google AI
The Times Australia

Times Media

5 Aisles of Fresh Seafood: What You Need to Know

  • Written by: Carlo


If fresh seafood is on your family’s menu this week, you have come to the right place! We will be talking about 5 aisles of fresh seafood that you need to know. Quality fresh fish and shellfish can make for an enjoyable mealtime experience; however, it can also get expensive if not carefully selected. If you are going to buy fresh seafood, here are five things you should keep in mind.

How Fresh Is It?

If you order seafood through seafood delivery in Sydney, and the product smells fishy or looks like it has been sitting out for too long, then don’t buy it. It doesn't matter how fresh the rest of the items are in the case! Fish and shellfish that haven't even been on ice can have bacteria present from improper handling at processing facilities. The smell will be strong enough to make you gag and your stomach turn inside out.

What's The Price Per Pound? 

The fresh seafood in our stores are priced by weight (lbs). Depending on where you shop, there may be different prices for fresh fish and shellfish; however, it’s always best to buy fresh seafood at a store with low sale pricing. It can save your family money if they're on a budget during these tough economic times! If you find cans or boxed goods that look like fresh seafood but have been processed, then don't buy them because canned products typically aren't as nutritious as fresh fish.

How Fresh Does It Look? 

You might think this is an obvious one so let me just say "really?" How many times do we buy fresh seafood and it's gone bad by the next day? Fresh fish should have a fresh smell with lots of color, not looking pale or brownish. Shellfish like crab can be tough to judge freshness because they are usually cooked before being served; however, if you're buying live crabs then make sure their shells feel hard and well closed.

What Type of Fresh Seafood Am I Looking For? 

The best way to buy fresh seafood is based on what meal you want to cook! If your family loves shrimp cocktail sandwiches then that might mean checking out our frozen foods section (yes we sell those too!) instead of purchasing fresh ones from the refrigerated case. In addition, there is no need to buy frozen vegetables when people are on a budget!

Is Fresh Seafood Worth the Price Tag? 

This should be your last question when buying fresh fish and shellfish. If you have to purchase it with food stamps, then that would definitely affect this answer for someone else. There are many different prices at stores; however, if it looks really fresh and smells good then go ahead buy it because quality fresh seafood is always worth every penny spent!

In conclusion, fresh seafood is great for a fresh mealtime experience; however, they can be expensive if not carefully selected. Quality fresh fish and shellfish should smell fresh with the right color to ensure it's still fresh. It’s always best to buy fresh seafood at stores that have low sale pricing but also make sure the quality of fresh seafood doesn't outweigh your budget!

Food & Dining

From day-trippers to earlier dinners: EatClub reveals the trends reshaping Newcastle’s hospitality scene

Newcastle’s hospitality scene is evolving, with locals changing when, where and how they choose to eat out.  From earlier dinners and more flexible dining occasions to exploring venues beyond traditional lunch and evening peaks, shifting routines ...

Camden Valley Inn Invites Dads to Raise a Glass This Father’s Day

The South-West Sydney venue is pairing premium Jack Daniel’s whiskey, a three-course menu and expert storytelling for an evening designed for dads and whiskey lovers. For those looking to move beyond the traditional socks, ties and novelty mugs this...

Zambrero Rolls Out Australian-First Air-Fried Hot Chips

The country's biggest Mexican food franchise becomes the first to air-fry its hot chips - crisp, golden and dusted in zesty chicken salt Australia's go-to fast-food side is in for a serious rethink. Zambrero has become the first major chain in the c...

Macca’s is bringing back it’s iconic Cheesy Range

Cheese lovers, this one’s for you. After winning fans over across the country, Macca’s is bringing back it’s iconic Cheesy Range – and this time it’s cheesier and more indulgent than ever. Landing in restaurants nationwide from Wednesday 19 August...

Times Magazine

China copied the Falcon 9 formula. Now it has made it work

China has spent years watching SpaceX transform the economics of spaceflight. Now it is beginning...

Tax Deductions Australians Are Missing – and the Claims That Could Land You in Hot Water

Every tax season, Australians tend to fall into one of two camps. There are those who are so nervou...

Camden Valley Inn Opens Its Doors for Couples Planning Their Dream Wedding

Couples are invited to discover one of South-West Sydney’s most picturesque wedding destinations and...

Technology

China copied the Falcon 9 formula. …

China has spent years watching SpaceX transform the economics of spaceflight. Now it is beginning...

Local News

Psychology clinic in Tasmania opens…

In response to Tasmania’s growing mental health crisis, a new purpose-built, multi-disciplinary me...

Culture

From day-trippers to earlier dinners: EatClub…

Newcastle’s hospitality scene is evolving, with locals changing when, where and how they choose to...

Travel

Cairns Esplanade Lagoon — the stage where Cai…

“All the world's a stage.” Shakespeare wasn't writing about Cairns when he penned that famous lin...

The Times Features

From day-trippers to earlier dinners: EatClub reveals t…

Newcastle’s hospitality scene is evolving, with locals changing when, where and how they choose to...

Four Numbers First Home Buyers Should Run Before the Sp…

Rates are on hold, listings are about to surge, and the thresholds that decide what help a first hom...

Camden Valley Inn Invites Dads to Raise a Glass This Fa…

The South-West Sydney venue is pairing premium Jack Daniel’s whiskey, a three-course menu and expert...