Wild-caught seafood is often untraceable – and some industry players don't want that to change. Here's why
- Written by: Benjamin Thompson, Lecturer in Human Geography, Monash University
ShutterstockThe wild-caught fish you buy was landed far away from cameras or scrutiny. So how do you know it really is what the label says? How do you know it was caught in a sustainable fishery? Even in regulated fisheries like Australia’s, the answer is, broadly, you don’t.
That’s because most wild-caught seafood is...
