Google AI
The Times Australia

Times Media

Woh Hup Reaffirms Its Heritage and Culinary Legacy with Modern Innovations

Honouring Tradition: The Noodle Craft That Started It All

SINGAPORE - Media OutReach Newswire - 25 August 2025 - From humble Chinatown beginnings to global recognition, Woh Hup has been a cornerstone of Singapore's culinary heritage for nearly nine decades.

Established in 1936, the brand's journey began with a dedication to crafting quality noodles before expanding into sauces—most notably the iconic Oyster Sauce—that continue to shape family kitchens across Singapore and beyond.

Discover delicious meals with Woh Hup
Discover delicious meals with Woh Hup's exciting flavours today.

Continuing this 89-year journey of taste and tradition, Woh Hup's accolades include being featured in the National Heritage Board's "50 Made in Singapore Products" (2015) and named Top Influential Brand in Sauces (2018, 2023). Building on this proud legacy, Woh Hup introduces China Flavour Instant Noodles series—a modern innovation inspired by time-honoured regional tastes.

The series features three distinct variants that bring authentic Chinese flavours to your table: Dried Shanghai Scallion Oil Noodles (rich and savoury), Dried Sichuan Pepper Noodles (hot and flavourful), and Dried Shanxi Spicy Oil Noodles (aromatic and spicy). Developed for today's health-conscious consumers, these noodles are non-fried, cholesterol-free, and trans fat-free, offering a guilt-free yet flavourful dining experience. Ready in minutes, the series adapts perfectly to Singapore's fast-paced lifestyle without compromising on taste.

Now available at major retail outlets across Singapore, the new China Flavour series reaffirms Woh Hup's position as a trusted homegrown brand—one that continues to honour tradition while inspiring modern tastes. Discover these exciting new flavours and explore our full range at wohhupfood.com.




Hashtag: #WohHup #HeritageFoods

The issuer is solely responsible for the content of this announcement.

About Woh Hup

Since 1936, Woh Hup has pioneered the crafting of high-quality Asian sauces, bringing the classic flavours of Asian cuisine to kitchens worldwide. With a legacy of dedication and a passion for delicious food, Woh Hup remains a trusted name in culinary excellence.

Specializing in Asian classic sauces, Woh Hup Food offers a signature range that includes traditional Southeast Asian favourites such as Shiitake Mushroom Vegetarian Oyster Flavoured Sauce, Oyster Sauce, Hainanese Chicken Rice Paste and Dried Chilli Shrimp Instant Noodles. These localized products empower both home cooks and professional chefs to prepare familiar classics or explore new culinary creations with ease.

Winning Over The World On Heritage

As a global corporate citizen, Heritage Foods Group shares the responsibility to identify and respect what the world demands in terms of taste and flavour.

Our products have gone beyond their home shores and are now used in kitchens around the world from the UK to Australia and from Singapore to Scandinavia.

Times Magazine

China copied the Falcon 9 formula. Now it has made it work

China has spent years watching SpaceX transform the economics of spaceflight. Now it is beginning...

Tax Deductions Australians Are Missing – and the Claims That Could Land You in Hot Water

Every tax season, Australians tend to fall into one of two camps. There are those who are so nervou...

Camden Valley Inn Opens Its Doors for Couples Planning Their Dream Wedding

Couples are invited to discover one of South-West Sydney’s most picturesque wedding destinations and...

Technology

China copied the Falcon 9 formula. …

China has spent years watching SpaceX transform the economics of spaceflight. Now it is beginning...

Local News

Psychology clinic in Tasmania opens…

In response to Tasmania’s growing mental health crisis, a new purpose-built, multi-disciplinary me...

Culture

Mundi Mundi Bash: You Are Not Just Watching t…

Come to the Mundi Mundi Bash for the music and you soon discover something unexpected: the concert...

Travel

Cairns Esplanade Lagoon — the stage where Cai…

“All the world's a stage.” Shakespeare wasn't writing about Cairns when he penned that famous lin...

The Times Features

Mundi Mundi Bash: You Are Not Just Watching the Show — …

Come to the Mundi Mundi Bash for the music and you soon discover something unexpected: the concert...

World’s Largest Outback Choir rocks the Mundi Mundi Pla…

Thousands of Bashers came together in the world’s biggest outback choir - raising vital funds for ...

Zambrero Rolls Out Australian-First Air-Fried Hot Chips

The country's biggest Mexican food franchise becomes the first to air-fry its hot chips - crisp, gol...