This salt alternative could help reduce blood pressure. So why are so few people using it?
- Written by: Xiaoyue Xu (Luna), Scientia Lecturer, UNSW Sydney
Kampus Production/PexelsOne in three Australian adults has high blood pressure (hypertension). Excess salt (sodium) increases the risk of high blood pressure so everyone with hypertension is advised to reduce salt in their diet.
But despite decades of strong recommendations we have failed to get Australians to cut their intake. It’s hard for...





















