The Times Australia
Google AI
Small Business News

.

2016 Summer dineL.A. Restaurant Week Heats Up With Unique Ways to Experience the City's Culinary Scene

  • Written by Chloe Herrick



Discover Los Angeles
is excited to announce the return of 2016 Summer dineL.A. Restaurant Week, a popular celebration of the city's vibrant culinary scene taking place from 18 to 31 July. Diners can expect lunch and dinner menus from over 300 restaurants and experiential menus from Exclusive Series restaurants, which will include both new and former participants. Also, for the first time in the history of the program, dineL.A. is partnering with the California Avocado Commission, to welcome a select group of Chef Ambassadors to craft avocado-inspired dishes that showcase the adored fruit in both familiar and unexpected ways.

 

“Our goal has always been to showcase Los Angeles's diverse culinary community and offer new ways for diners to experience it,” says dineL.A. Director Stacey Sun. “We are thrilled to be working with the California Avocado Commission and our Chef Ambassadors to create a new type of dineL.A. menu featuring this quintessential California ingredient.”

 

2016 Summer dineL.A. Restaurant Week highlights include:

 

  • The dineL.A. Exclusive Series: The dineL.A. Exclusive Series presented by American Express returns for a second season with a new group of restaurants to feature some of L.A.'s most coveted chefs in distinct neighbourhoods. Each restaurant will offer unique, specially priced menus starting at USD$95.

 

  • California Avocado Chef Ambassadors: Chefs like Mary Sue Milliken and Susan Feniger of Border Grill, Ted Hopson of The Bellwether, David LeFevre of M.B. Post, David Hands from Bouchon, and Andrew Gavalla with Craft Los Angeles will incorporate avocados into their menu items in unique and unanticipated ways.

 

  • Snap. Win. Instagram Contest: American Airlines is proudly sponsoring the 2016 Summer dineL.A.'s Dine. Snap. Win. Instagram contest. Snap a photo of your dineL.A. dish, use hashtag #DineSnapWin, and include the restaurant name to enter. One winner will receive 100,000 American Airlines AAdvantage® miles.

 

The complete list of participating restaurants features returning favourites like Alimento, Lawry's The Prime Rib, and Lucques from 2016 James Beard Foundation award winner Suzanne Goin as well as delicious newcomers such as Charcoal Venice, K Ramen. Burger. Beer, and more who promise a diverse selection of menus reflecting a 20% value. The comprehensive lineup allows guests to choose from a wide selection of cuisines and dining experiences at three price points. Diners can choose two options from lunch menus for USD$15, $20 or $25 and three options from dinner menus priced at USD$29, $39 and $49.

 

About dineL.A. Restaurant Week:

dineL.A. exists to discover, support and promote Los Angeles's dynamic culinary scene. As part of Discover Los Angeles, dineL.A. produces Restaurant Week, a 14-day dining event that takes place twice a year and showcases the city as a premier dining destination. dineL.A.'s programs are designed to stimulate business and introduce new customers to restaurants located in the many neighbourhoods throughout L.A. County. For more information, news, and updates, visit dineLA.com and follow dineL.A. on Facebook, Twitter, and Instagram.

 

American Express: American Express is a proud sponsor of dineL.A. Restaurant Week.  Dine with your American Express® Card at participating restaurants during dineL.A.  

 

About American Airlines at LAX:

American Airlines has served Los Angeles for more than 80 years. With nearly 200 daily departures operated by the youngest fleet among global network carriers in the U.S. and unmatched premium services on the ground, American has a rich history as the premier airline at LAX with the most domestic and international destinations. In 2015, American announced new nonstop service from LAX to Sydney, Auckland and Tokyo's Haneda Airport.

About CA Avocado Commission:

About the California Avocado Commission Created in 1978, the California Avocado Commission strives to increase demand for California avocados through advertising, promotion and public relations, and engages in related industry activities that benefit the state's nearly 4,000 avocado growers. The California Avocado Commission serves as the official information source for California avocados and the California avocado industry. For nutrition information and recipes visit CaliforniaAvocado.com, or join us on Facebook at Facebook.com/CaliforniaAvocados and @CA_Avocados on Twitter, Pinterest and Instagram for updates.

Property Times

What First-Time Buyers Must Know About Mortgages and Home Ownership

The reality is, owning a home isn’t for everyone. It’s a personal lifestyle decision rather than an obligation. But for those who want long-term security and like the idea of building equity, it’s a worthwhile move. The process of going into home ...

New Year, New Keys: 2026 Strategies for First Home Buyers

We are already over midway through January, and if 2025 was anything to go by, this year will be over before we know it. For Joseph Khalil, Managing Director of With Finance, the start of the year is the most critical time for Australians to take c...

Vendor Advocacy Fees

Vendor advocacy fees can vary widely based on a number of factors, including the type of service provided, the scope of the engagement, and the experience of the advocate. Here's a general breakdown of how these fees might be structured: 1. Flat...

Understanding Kerbside Valuation: A Practical Guide for Property Owners

When it comes to property transactions, not every situation requires a full, detailed valuation. In many cases, lenders, investors, or homeowners simply need a quick, efficient assessment of a property’s approximate market value. This is where a ke...

Food & Dining

Taste Port Douglas celebrates 10 years of world-class flavour in the tropics

30+ events, new sunrise and wellness experiences, 20+ chefs and a headline Michelin-star line-up, with a major global talent focus for the anniversary year. Taste Port Douglas, presented by Sheraton Grand Mirage Resort Port Douglas, will return ...

Macca’s is bringing pub-style vibes to the menu with the new Bistro Béarnaise Angus range

Two indulgent Aussie Angus burgers – plus the arrival of Kirks Lemon, Lime & Bitters – the  ultimate feed has landed at Macca’s!  25 February 2026: Aussies love a good pub feed – and now, Macca’s is serving up its own  seriously delicious ta...

IFTAR Turns Up The Heat With The Return of Ramadan Nights From 18 February

Iftar returns to IFTAR, with the Western Sydney favourite opening after dark for Ramadan  IFTAR introduces Ramadan Nights with a new evening service and dedicated Ramadan menu An after-dark dining experience built for post-sunset feasting and...

The past year saw three quarters of struggling households in NSW & ACT experience food insecurity for the first time – yet the wealth of Australia’s top income earners grew by almost $600,000 a da…

Everyday Australians are struggling to make ends meet, with the cost-of-living crisis the major cause of concern for households across NSW and the ACT.  Data from the 2025 Foodbank Hunger Report showed one in three households in NSW and the ACT ex...

Business Times

How Businesses Are Generating Profits in a High-Inflation Economi…

Inflation in Australia and globally has surged to multi-decade highs since 2021, driven by pandemic supply shocks, energy...

The Effects of the War in the Middle East on Australian Small Bus…

The war in the Middle East is not a distant geopolitical event for Australia. In an interconnected global economy, confli...

Jaco Vosloo appointed Partner at CYLAD Sydney

Global management consulting firm CYLAD has appointed Jaco Vosloo as a Partner in its Sydney office.  With more than 20 yea...

The Times Features

AI could help us more accurately screen for breast cancer – new research

At least 20,000[1] Australian women are diagnosed with breast cancer each year. And more than ...

Housing ACT tenants left in unsafe conditions

An ACT Ombudsman report has found that Housing ACT tenants have been left waiting in unsafe and haza...

Shark SteamSpot S2001 Review: A Chemical-Free Way to Tackle Messes and Stubborn Stains

If you're looking for a reliable steam mop that can handle both everyday spills and stubborn stains ...

How Businesses Are Generating Profits in a High-Inflation Economic Environment

Inflation in Australia and globally has surged to multi-decade highs since 2021, driven by pande...

The Effects of the War in the Middle East on Australian Small Businesses

The war in the Middle East is not a distant geopolitical event for Australia. In an interconnect...

Back at uni? How to help your wellbeing while you study

University can be a time of great opportunities, but it can also be very stressful[1]. Many stud...

Taste Port Douglas celebrates 10 years of world-class flavour in the tropics

30+ events, new sunrise and wellness experiences, 20+ chefs and a headline Michelin-star line-up...

Oztent RV tent range. Buy with caution

A review of the Oztent RV "30 second tent" range. Three years ago we bought an RV-4 from BCF Mack...

Essential Upgrades for a Smarter, Safer Australian Home

As we settle into 2026, the concept of the "dream home" has fundamentally shifted. The focus has m...